Ugarte Reserva is produced from the varietal Tempranillo (95%) and a touch of Graciano (5%). The grapes originate from vines planted in 1965 in soils rich in chalk and clay.
This vintage was marked by a very rainy and cold spring just at the time of the growth cycle. This fact caused it to ripen unevenly and with a certain delay. Thanks to a fairly dry September and October, the grapes that ripened with a certain delay were harvested in a selective manner. A complicated vintage, but with good results since there was an exhaustive selection of the grapes. A good balance between concentration and acidity in their youth define the wines from this vintage.